Portobello Ristorante :: W. Broadway Street Vancouver

Antipasti
BOCCONCINI ALLA CAPRESE $10. Fresh mozzarella, tomatoes, fresh basil, olive oil drizzle of balsamic vinegar	COZZE ALLA MARINARA $12. Fresh mussels, steamed with butter garlic and white wine, touch of tomato sauce
SALSICCIA DI AGNELLO $10. Lamb sausage grilled, served with tomato sauce, capers, olives, hot pepperoncini	GAMBERI ALLA DIAVOLA $12. 1/2 dz. Prawns sautéed with white wine, garlic, butter, fresh herbs. Mildly spicy
PROSCIUTTO & MELONE $10. Italian air cured ham & cantaloupe melon	CALAMARI PIZZAIOLA $10. Sliced squids sautéed in tomato sauce capers, olives, garlic, fresh he
FUNGO PORTOBELLO GRATINATO $10. Portobello mushroom stuffed with bread crumbs, fresh herbs Served with roasted red pepper sauce	ANTIPASTO FOR TWO $18 Cold cuts of prosciutto, Genoa salame, bocconcini cheese marinated vegetables
Zuppe (soups)
MINESTRONE $7. Our classic fresh Italian vegetable soup	ZUPPA DEL GIORNO $7. Daily special soup
Insalate (salads)
INSALATA MISTA $7. Fresh organic seasonal greens, with Vinaigrette dressing	INSALATA CAESAR $7. Crisp romaine lettuce with our own homemade croutons, grated parmesan cheese
INSALATA DI POMODORO $7. Sliced fresh tomatoes and red onions fresh basil, with vinaigrette dressing
Prices subject to applicable taxes

Pasta
LINGUINE CON COZZE FRESCHE $16. Fresh mussels, hint of garlic, spicy tomato sauce	SPAGHETTI BOLOGNESE $14. with tomato meat sauce
GNOCCHI ALLA CARDINALE $16. Our own, made on the premises potato dumplings, rose sauce or meat sauce	Salmone affumicato $16 Fettuccine with smoked salmon leeks, fresh dill, cream sauce
AGNOLOTTI DI RICOTTA $14. Half moon shaped Ravioli filled with ricotta & spinach served with tomato sauce	PENNE ALLA SALSICCIA $14. Spicy Italian sausage, green onions, red peppers, tomato sauce
FETTUCCINE ALLA ROMANA $14. Fettuccine in a cream sauce ham, peas, mushrooms, fresh basil	FETTUCCINE PRIMAVERA $14 -In a rainbow of fresh vegetables, hint of garlic, tomato sauce
LINGUINE AL PESTO CON CARCIOFINI $14 Fresh basil pesto, roasted pine nuts with artichoke hearts	FETTUCCINE CON POLLO $16. Diced free run specialty chicken,, artichoke hearts, Portobello mushrooms, garlic, herbs and cream sauce
LINGUINE ALLE VONGOLE $16. Fresh manila clams & baby clams, butter, garlic, white wine sauce	RISOTTO DI MARE $20. Italian Rice with Prawns, Squid, Sea Scallops, white wine, fresh herbs
Piatti Forti (main dishes)
PICCATA AL LIMONE $24. Thin slices of veal, sautéed with butter White wine lemon juice. Served with fresh vegetables	GAMBERI AL COGNAC $24. Tiger prawns pan seared, flambéed with cognac in a light rose sauce. Served with fresh vegetables
COTOLETTA DI VITELLO PARMIGIANA $24. Veal Cutlet, topped with mozzarella tomato sauce and Parmesan. Served with fresh vegetables	FILETTO DI ROMBO $24. Halibut filet lightly sautéed and drizzled with Chardonnay fresh diced Roma tomatoes, capers, garlic, fresh herbs. Served with fresh vegetables
SCALOPPINI DI POLLO CON CARCIOFINI $24. Free run specialty chicken, thin slices of breast Sautéed with butter, Artichoke hearts, mushrooms, white wine. Served with fresh vegetables	CIOPPINO DI MARE $26. -fresh variety of fish and shell fish in a broth with white wine, garlic, light tomato sauce fresh herbs
VITELLO AL MARSALA CON FUNGHI $24. Thin slices of veal, sautéed with mushrooms, with butter Marsala wine sauce. Served with fresh vegetables	FILETTO DI BUE ALL GRIGLIA $28. AAA grilled beef tenderloin, topped with a sautéed portobello mushroom sauce
SALTIMBOCCA ALLA ROMANA $24. Veal scaloppini topped with fresh sage and prosciutto, in a red wine and Marsala wine sauce. Served with fresh vegetables	OSSOBUCO CLASSICO $26. Veal shank, braised with red wine rosemary, carrots, celery, served with risotto
Prices subject to applicable taxes

Red Wine	Bottle	½ litre	Glass
Amarone Costasera della Valpolicella - Masi	89
Barolo -Terre	78
Beaujolais Superior - Bouchard Aine (Fr.)	38
Campofiorin Ripasso - Masi	46
Chianti Nipozzano - Frescobaldi	48
Chianti Castigloni - Frescobaldi	34	26	9
Chianti Riserva - Ducale	58
Cabernet Sauvignon - J. Lohr (Calif.)	48	36	12
Cabernet Sauvignon - Yellow Label - W. Blass (Aus.)	38
Montpulciano Rubino Colle Secco - Tollo	34
Pinot Noir -Duck Pond (Oregon)	59
Pinot Noir - Fireteed (Wa.)	44
Shiraz - Wyndham Estate bin 555 (Aus.)	38
Sangiovese - Santa Cristina	34
Valpolicella Classico Superiore - Masi	34	26	9
Valpolicella Valpetana Ripasso - Bertani	44
Zinfandel - Fetzer (Cal.)	32
Planeta- la Segreta- Rosso (Sicily)	44
Imported Italian House Wine - litre carafe	26	14	7
White Wine	Bottle	½ litre	Glass
Chardonnay-Sumac Ridge- (BC)	32	24	8
Chardonnay Louis Latour (Fr.)	38
Gewrztaminer Private Reserve - Sumac Ridge (B.C.)	32
Pinot Grigio Valdadige - Santa Margherita	42	32	11
Pinot Grigio - Danzante Luce	38
Fume Blanc - Robert Mondavi Napa (Cal.)	58	36	16
Riesling Classic - Gehringer (B.C.)	32
Soave Classico Superiore - Bolla	32
Verdicchio - Fazi Battaglia	32
Imported Italian House White Wine- litre carafe	26	14	7
Champagne	Bottle
Charles Heidsieck Brut Reserve Mis En Cave	99
Mumm Gordon Rouge Brut	99
Veuve Cliquot Posnardin Brut 375 ml	56
Sparkling	Bottle
Henkel Trocken Piccolo 200 ml	12
Asti Spumante - Martini & Rossi	28
Sergio Mionetto Brut Spumante	56
Asti Spumante - Martini & Rossi 200 ml	12
Prices subject to applicable Taxes

Desserts

TIRAMI SU CAKE $7.
Our own made- Savoiardi biscotti soaked with espresso coffee
Layered with Italian mascarpone cheese dusted with Belgian cacao

CREME BRULEE $7.
Classic Vanilla bean

DOLCE DEL GIORNO

Daily special Dessert

Gelati (Italian Ice Cream)

TARTUFO $7.
A light, chocolate flavored ice cream
Rolled in fine cacao

SORBETTO $7.
Ask your server for selection

Dessert Wine
Essensia- Orange Muscat - Quady	2oz $9.
Elysium- Black Muscat - Quady	2oz $9.
Port Wine Graham Six Grapes	2oz $9.
Taylor Fladgate 10 Yr. old Tawny	2oz $12.
Sherries
Dry sac	2oz $7.
Harveys Bristol Cream	2oz $7.
Cognacs
Remy Martin X. O.	1oz $16.
Remy Martin V.S.O.P.	1oz $9.
Hennessy V.S.O.P.	1oz $9.
Courvosier V.S.O.P.	1oz $9.
Armagnac Saint Vivant V.S.O.P.
EAUX DE VIE
Calvados Pere Magloire	1oz $8.
Grappa
Grappa di moscato maschio beniamino	1oz $9.
Scotch Single Malt
Glennfiddish special reserve	1oz $10.
Dalwhinnie 15yr.	1oz $8.
Hot Drinks & Special Coffees
Portobello's Brandy, Amaretto, Frangelico, topped with whipped cream	$9.
Monte Cristo Brandy, G. Marnier, Kahlua, topped with whipped cream	$9.
Spanish Brandy, Kahlua, Tia Maria, topped with whipped cream	$9.
B. 52 G. Marnier, Kahlua, Baileyâ€™s, topped with whipped cream	$9.
Blueberry Tea G. Marnier, Amaretto, Cinnamon stck	$9.
Cappuccino	$3.25
Cappuccino decaff.	$3.5
Café Latte	$3.25
Espresso	$2.75
Espresso decaff.	$3
Coffee	$2.75
Tea	$3.
Coffee decaff.	$3.

Sorry we are not Open for lunch at the moment.

              Dine out Vancouver

Special three course Dinner

                   $28.00 per Person



Soup                   or                  Salad

Zuppa del giorno                 Insalata Caesar









Entrée

Linguine di Mare al Vodka

Tiger prawns, Halibut, fresh Clams, sautéed with Vodka garlic, olive oil, fresh herbs,

spicy tomato sauce

or

Pollo alla Boscaiola

Thin slices of free run chicken breast

sautéed with mushrooms, green onions, garlic,

light spicy tomato sauce

served with vegetables

or

Involtini di Vitello

Thin sliced of veal rolled with bocconcini and spinach

Sautéed with white wine butter lemon sauce

served with vegetables

Dessert

Amaretto Di Saronno crème brulee

Or

Torta di Nocciola

Our own made Hazelnut chocolate Cheese cake



Please no substitutions

This offer is not valid

With any other Promotions

Prices subject to applicable Taxes





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